Week 16 Harvest Share 2016
Heirloom Cherry Tomatoes
This medley of heirloom cherry tomatoes makes for a colorful snack.
Cook em on the grill, sauté them and add to tacos!
Our members will each receive one melon, either a moon beam melon or a classic cantaloupe*!
Cook this kale up as a side dish or add to your smoothies for extra vitamins & minerals.
These peppers could be fried up with some summer squash and parmesan for a delicious side dish.
One more round of this lovely fragrant mint!
*Sourced from our friends at Sweet Leaf Organics
- *Cantaloupe sourced from our friends at Red Hat Melon